Red, White, and Blue Neapolitan Cupcakes

Name: Red, White, and Blue Neapolitan Cupcakes
Brand: Butter and Crumb

$25.00

Quantity

Soft, fluffy homemade vanilla and chocolate cupcakes topped with swirls of buttercream and sweet strawberry buttercream for a berry-filled treat that's bursting with homemade charm. Bright, cheerful, and perfect for celebrating the sweetness of Independence Day!

1 vanilla cupcake strawberry frosting
1 vanilla cupcake white buttercream frosting
1 vanilla cupcake blue buttercream
1 chocolate cupcake strawberry frosting
1 chocolate cupcake white buttercream
1 chocolate cupcake blue buttercream

Vanilla Cupcake:
Unbleached organic All-purpose flour, granulated sugar, unsalted butter (cream, natural flavoring), sour cream (cultured cream, milk, enzymes), whole milk, egg whites, vanilla extract (water, alcohol, vanilla bean extractives), baking powder (cornstarch, sodium bicarbonate, monocalcium phosphate), kosher salt, baking soda.

Chocolate cupcake :
Ingredients: Granulated sugar, all-purpose flour, buttermilk (cultured milk, salt), water, avocado oil, cocoa powder, egg, vanilla extract (alcohol, vanilla bean extractives), baking soda (sodium bicarbonate), baking powder (sodium bicarbonate, cornstarch), salt.
Contains: Milk, Eggs, Wheat.

Blue frosting: Confectioners' sugar (sugar, cornstarch), unsalted butter (cream, natural flavoring), heavy cream, whole milk, vanilla extract (alcohol, vanilla bean), blue food coloring (glycerin, water, trehalose, spirulina extract, sodium citrate), kosher salt.

Vanilla frosting: Confectioners' sugar (sugar, cornstarch), unsalted butter (cream), heavy cream, whole milk, vanilla extract (alcohol, vanilla bean), kosher salt.

Strawberry Frosting: powdered sugar (sugar, cornstarch), butter (cream), milk, freeze dried strawberries, vanilla extract (alcohol, vanilla bean), salt

Sprinkles: Sugar, Corn starch, Hydrogenated Palm Kernel Oil, Shellac, Spirulina Blue, Dextrin, Water, Sunflower Lecithin, Beta-carotene, Carnauba Wax, Carmine, Beet Red

*Made in a kitchen that handles tree nuts.

Cottage Law: PROCESSED AND PREPARED BY A HOME-BASED FOOD PRODUCTION OPERATION THAT IS NOT SUBJECT TO SOUTH CAROLINA’S FOOD SAFETY REGULATIONS.