Pumpkin Coffee Cake Slice

A cozy taste of fall in every bite! This tender, buttery pumpkin coffee cake is made with real pumpkin purée, warm pumpkin pie spices, and a touch of vanilla, then finished with a sweet brown sugar topping that adds just the right amount of richness and texture.
 
Moist, warmly spiced, and perfectly comforting alongside a cup of coffee — this is the kind of cake that makes you want to slow down and savor the season.
 
Brown sugar, all-purpose flour, avocado oil, milk, unsalted butter, organic canned pumpkin purée, eggs, granulated sugar, pumpkin pie spice (cinnamon, ginger, nutmeg, cloves, allspice), vanilla extract, baking powder, salt.

Contains: Wheat, milk, eggs
 
Cottage Law: PROCESSED AND PREPARED BY A HOME-BASED FOOD PRODUCTION OPERATION THAT IS NOT SUBJECT TO SOUTH CAROLINA’S FOOD SAFETY REGULATIONS.