What if I told you that the ultimate comfort food could be made in just 30 minutes? This isn’t your average pot pie—it’s faster, simpler, and every bit as delicious.

When busy weeknights call for something cozy and satisfying, this 30-Minute Chicken and Biscuit Pot Pie is here to save the day. With tender chicken, a creamy thyme-infused filling, and golden biscuits baked right on top, this dish combines the hearty comfort of a pot pie with the ease of a one-pot recipe. Ready in no time, it’s perfect for fall evenings or whenever you crave a little warmth around the table.

Ingredients: 1 TBSP of butter

1/2 small yellow onion

1 can (10.5 ounces) Condensed Cream of Chicken Soup

1 1/4 cups milk

1/2 teaspoon dried thyme

2 cups frozen mixed vegetables of your liking (carrots, green beans, corn, peas)

2 cups shredded roasted chicken

5 unbaked refrigerated biscuits (about 10 ounce package biscuit dough), cut in quarters

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Instructions:

1. Preheat oven to 400°F.

2. Heat butter and onions over medium until they are translucent in a 10-inch ovenproof skillet.

3. Stir in the soup, milk, thyme, vegetables and chicken. Season with salt and pepper. Heat over medium-high heat to a boil, stirring often.

4. Place the biscuits on top of the mixture.

5. Bake for 15 minutes or until the biscuits are golden brown and done.

   
   

Notes:

If you prep the chicken ahead of time, like we do for meal prep it makes this dinner so much faster! If not, I just toss a few breasts in the air fryer on roast, chop it with the food processor and voila! For me, it’s easier than grabbing a rotisserie chicken and de-boning it.

And... in case you missed it... we just launched our first ever virtual cookbook.

The Living Cookbook

A Virtual Recipe Collection

From my table to yours — recipes for gathering, comfort, and joy.

What if mealtime wasn’t just another box to check?

What if it became the anchor of your day — a moment to slow down, gather close, and savor something that warms your heart as much as your home?

That’s exactly why I created The Living Cookbook — a growing digital collection of tried-and-true, family-loved recipes for every season of life.

🥄 What Makes It “Living”?

Unlike a printed cookbook that sits on a shelf gathering dust, this one grows with you.

👩‍🍳 New recipes added monthly — so you’re never stuck in a dinner rut📝 Virtual format — view it anywhere, anytime👨‍👩‍👦‍👦 Family-tested favorites — approved by real moms and hungry kids📅 Seasonal dishes — perfect for holidays, Sunday suppers, and every night in between

Whether you’re meal planning for a busy week, prepping for a family get-together, or just trying to get dinner on the table without a meltdown — this cookbook has you covered.

💡 Perfect For:

Moms who want less stress and more joy in the kitchen

Families who value gathering around the table

Anyone craving comfort food with purpose

People who love simple, southern-inspired meals made from pantry staples

📚 What’s Inside:

✔️ Slow Cooker Staples✔️ Holiday Traditions✔️ 30-Minute Weeknight Meals✔️ Crowd-Pleasing Dishes✔️ Homemade Breads + Treats✔️ Family Favorites✔️ And so much more...

And since this is a living collection, you’ll always have something fresh and seasonal to look forward to.

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I created this to inspire you, equip you, and empower you to create moments of connection and comfort — no matter the season.

Peek Inside:

Here are some of the recipes you'll find inside-

Berry Compote

Rum Peach French Toast

Sausage Breakfast Gravy

Cinnamon Sugar Bread

Apple Walnut Bread

Apple Fritter Donuts

Loaded Baked Potato Soup

Creamy Tuna Casserole

Crack Chicken Soup

Chicken Parm

Homemade Marinara

Nashville Hot Chicken

Buffalo Chicken Sandwich

Simply Seasoned Roasted Chicken

Roasted Chicken Ciabatta Melt

Thyme Lemon Roasted Chicken

Mexican Salsa

Pineapple Mango Salsa

Cranberry Cream Cheese Ball

Sloppy Joes

Fall off the Bone Pork Ribs

Perfect Tempura

Panko Crusted Chicken Bites

Chicken Tostadas

Bang Bang Chicken

Chicken and Biscuit Pot Pie

Cajun Shrimp Carbonara

Shredded Beef Enchiladas

Bacon Wrapped Asparagus

Greek Pasta SaladBaked Beans

Chili Dogs

Whipped Cream

Lemon Blueberry Bars

No Bake Eclair

Chocolate GanachePecan Pie

Banana Walnut Cake

Chocolate Chip Cookies

Sugar Cookies

Molasses Cookies

Oatmeal Crème Pies

Love Bugs

Please note: Due to the digital nature of this product, all sales are final. This is a pre-launch offer, and the price reflects the ongoing additions and updates.

Ready to Make Meal Planning Easier?

Grab your copy here of my virtual cookbook today and start enjoying simple, southern recipes that your whole family will love.

We so enjoy sharing my life alongside you! We are so grateful to each of you reading and being a part of our life and our story! We hope to be part of yours, too! And, we'd love to connect.

Sign up for our newsletter {in the box below this blog}. And find me on social media {instagram or facebook}. Have questions?

With Joy,

Lauren Alonso