Brown Butter Apple Cake Slice with Cream Cheese Frosting

Our take on a classic fall cake, made extra special with nutty brown butter, sweet apples, warm cinnamon, and a hint of nutmeg and clove. This tender, buttery apple cake is topped with a rich and creamy vanilla cream cheese frosting for the perfect balance of cozy spice and sweet decadence.
 
Ingredients: Organic unbleached wheat flour, granulated sugar, applesauce, unsalted butter (cream, natural flavorings), fresh apples, eggs, brown sugar, buttermilk (cultured milk, salt), avocado oil, baking soda, salt, ground cinnamon, ground nutmeg, ground cloves.
 
Contains: Wheat, Milk, Eggs.
 
Frosting Ingredients: Confectioners' sugar, cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), unsalted butter (cream, natural flavorings), heavy cream, vanilla bean paste (sugar, water, vanilla bean extract, vanilla beans, gum tragacanth), salt.
 
Contains: Milk
 
Cottage Law: PROCESSED AND PREPARED BY A HOME-BASED FOOD PRODUCTION OPERATION THAT IS NOT SUBJECT TO SOUTH CAROLINA’S FOOD SAFETY REGULATIONS.
 
Best enjoyed in 2-4 days from pick up.