Gluten Friendly Peppermint Fudge Brownie Tray

Rich, intensely chocolatey brownies made with gluten-friendly ingredients, featuring a perfectly fudgy center and a festive hint of peppermint. Finished with a delicate dusting of powdered sugar, this 9×13 tray brings all the indulgent, chocolatey goodness of Christmas to every bite—without the gluten-containing ingredients!

Ingredients: Granulated sugar, semi-sweet chocolate chips (sugar, chocolate, cocoa butter, milkfat, soy lecithin, vanilla extract), unsalted butter (cream), King Arthur Gluten Free 1:1 flour (Rice Flour, Whole Grain Brown Rice Flour, Sorghum Flour, Tapioca Starch, Potato Starch, Cellulose, Vitamin and Mineral Blend [calcium carbonate, niacinamide (vitamin B3), reduced iron, thiamin hydrochloride (vitamin B1), riboflavin (vitamin B2)], Xanthan Gum, Cellulose Gum), semi-sweet chocolate (sugar, chocolate, cocoa butter, milkfat, soy lecithin, vanilla extract), eggs, cocoa powder, powdered sugar (sugar, cornstarch), vanilla extract (vanilla bean, alcohol), peppermint extract (water, alcohol, peppermint oil), salt

Allergens: Milk (butter, chocolate chips, semi-sweet chocolate, milkfat), Eggs, and Soy (soy lecithin in chocolate and chocolate chips).

*Made in a home kitchen that also uses nuts and gluten. Gluten-free sweets are prepared and bakes separately.

Cottage Law: PROCESSED AND PREPARED BY A HOME-BASED FOOD PRODUCTION OPERATION THAT IS NOT SUBJECT TO SOUTH CAROLINA’S FOOD SAFETY REGULATIONS.