Flight: Classic, Italian Herb & Cheese, Jalapeño Cheddar, + PSP Maple Pecan
A little taste of everything! Our Sourdough Mini Flight features four handcrafted mini sourdough loaves, each with its own delicious twist. From savory, cheesy favorites to a cozy seasonal sweetness, this collection is perfect for sampling, sharing, or adding a little variety to your holiday table!
Each flight includes one mini loaf of each flavor:
Classic: Traditional sourdough made with just flour, water, sourdough starter, and pink Himalayan salt. Simple, rustic, and delicious with a beautifully golden crust.
Jalapeño Cheddar: A savory favorite loaded with cheddar cheese and pickled jalapeños for a deliciously cheesy kick.
Italian Herb & Cheese: Fragrant Italian herbs and Parmesan cheese baked into a flavorful sourdough loaf.
Pumpkin Spice Maple Pecan: A cozy seasonal blend of warm pumpkin pie spices, pure maple syrup, and crunchy pecans for a lightly sweet finish.
Four delicious flavors, one delightful little flight! Perfect for Thanksgiving gatherings, gifting, or discovering your new favorite sourdough.
Ingredients:
Classic: King Arthur special patent flour, water, Sourdough starter (flour, water), pink Himalayan salt
Allergens: wheat (gluten)
Jalapeno Cheddar: flour (unbleached hard spring wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, and folic acid), water, starter, cheddar cheese, pickled jalapeños, salt
Allergens: wheat (gluten) and dairy (cheese).
Italian Herb and Cheese: King Arthur special patent flour, water, starter, parmesan cheese, Italian seasoning, salt
Allergens: wheat (gluten), cheese (milk)
Pumpkin Spice Maple Pecan: Ingredients: flour (unbleached hard spring wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, and folic acid), water, Sourdough starter (flour, water), organic maple syrup, pecans, pumpkin pie spice (ground cinnamon, nutmeg, ginger, cloves, and sometimes allspice), pink Himalayan salt
Allergens: wheat (gluten), pecans (tree nuts)
Cottage Law: PROCESSED AND PREPARED BY A HOME-BASED FOOD PRODUCTION OPERATION THAT IS NOT SUBJECT TO SOUTH CAROLINA’S FOOD SAFETY REGULATIONS.
Best if enjoyed or frozen within 3-5 days.
