Blueberry Muffin Granola

All the cozy goodness of a blueberry muffin—made for the breakfast bowl! Gluten-friendly sprouted oats are baked with pecans, coconut, real dried blueberries, maple syrup, and warm Saigon cinnamon for a crunchy, lightly sweet granola with that irresistible blueberry-muffin flavor. Perfect over yogurt, with milk, or enjoyed straight from the bag.
 
INGREDIENTS: GLUTEN-FREE SRPOUTED ROLLED OATS, PECANS, ORGANIC UNSWEETENED COCONUT FLAKES, ORGANIC MAPLE SYRUP,  ORGANIC DRIED BLUEBERRIES, ORGANIC COCONUT OIL, ORGANIC COCONUT SUGAR, ORGANIC SAIGON CINNAMON, VANILLA EXTRACT, PINK HIMALAYAN SALT
 
ALLERGENS: CONTAINS PECANS, COCONUT
 
PROCESSED AND PREPARED BY A HOME-BASED FOOD PRODUCTION OPERATION THAT IS NOT SUBJECT TO SOUTH CAROLINA’S FOOD SAFETY REGULATIONS.