Banana Nut Cake Donuts with Buttercream Icing
From $18.00Sale Price
This cake is our family fave and now we've created it in donut form for sharing! It comes out light and fluffy but filled with rich banana flavor and perfectly crunchy walnuts. We've had so many requests for it to come in a "loaf" so we listened! Now it's the same goodness, for breakfast!
INGREDIENTS: Sugar, Flour (organic hard red wheat, organic malted barley flour), butter (cream, salt), sour cream (milk, cream, cultures), powdered sugar (sugar, cornstarch), bananas, eggs, walnuts, heavy cream (milk), vanilla extract, baking soda, salt
Cottage Law: PROCESSED AND PREPARED BY A HOME-BASED FOOD PRODUCTION OPERATION THAT IS NOT SUBJECT TO SOUTH CAROLINA’S FOOD SAFETY REGULATIONS. NOTE:
Best enjoyed in 2-4 days from pick up.
